the company

Our story

Primel Gastronomie – subsidiary of SILL group, a family owned dairy group – is a frozen food manufacturer located in Brittany in France.

For more than 30 years, Primel Gastronomie gather a deep savoir-faire and widen its expertise. Primel’s offer covers a large range of prepared dishes, from appetizers through to desserts. In addition, Primel expertise also includes snacking and veggies options.

As a frozen food professional, Primel Gastronomie is on a perpetual quest for excellence.

site de Primel Gastronomie au lieu dit Primel à Plougasnou au début des années 1980
Sky view of Primel Gastronomie plant in “Kerfeunteun” in Plougasnou city, in the beginning of the 80s.

Key figures

primel gastronomie c'est deux sites de production
plants
Primel Gastronomie, fabricant français de plats surgelés c'est 400 collaborateurs en France
employees
50 millions de produits finis par an chez Primel Gastronomie, fabricant français de plats surgelés
million units manufactured every year
Primel Gastronomie, fabricant français de plats surgelés, produits en France depuis plus de 30 ans

Made in France

primel gastronomie la société spécialisée dans la fabrication de plats élaborés surgelés

Long shelf life

Our commitments to CSR

Primel Gastronomie is committed to CSR and its action is based upon 4 pillars

Our quality policy

Food safety is our top priority

Primel Gastronomie ensures food safety by implementing rigorous quality standards. Both production sites are IFS and BRC certified at the highest level.

la société spécialisée dans la fabrication de plats élaborés surgelés mise sur la qualité

Our guarantees

  • Fine and high-quality ingredients
  • Quality control on production lines
  • X-ray for foreign bodies
  • Integrated laboratory

Our markets

Presence

France

Export markets

Distribution

Supermarkets

Foodservice

Specialized circuits

Freezer centers

Cash & Carry

Online

Offer

Private Labels

Copacking

B to B / Professional range

Tailored projects

National Brand